Preparation materials:Egg crepe, ground pork, carrots, shiitake mushrooms, green onions, dried scoop

Step 1:Add ground pork, chopped green onions, chopped carrots, and chopped shiitake mushrooms with white pepper, sesame oil and salt. Mix well and stir until the glue is sticky. Set aside.
Step 2:Take one kanpyo and one egg crepe, put an appropriate amount of filling in the middle of the egg crepe, put the egg crepe up like a sachet, carefully wrap the kanpyo twice and tie it in knots, then put it in the water boil steam in the steamer for about 10 minutes. (It is best to use a container with holes to hold the blessing bag and steam it in the pot, and put a little oil on the blessing bag). The beautiful and delicious fortune bag is complete.